Paris - istanbul - Orly

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2023-02-16live from vivanda burger

Our restaurants are opening soon !

28.09.2020live from vivanda burger

Our restaurants are opening soon !

Burgers

Hamburger

brioche bun
beef patty
lettuce
tomato
onions
homemade pickles
Akrame’s signature black sauce

Cheeseburger

brioche bun
beef patty
lettuce
tomato
onions
homemade pickles
Akrame’s signature black sauce
cheddar cheese

Double cheese

brioche bun
two beef patty
lettuce
tomato
onions
homemade pickles
Akrame’s signature black sauce
cheddar cheese

Veggieburger

brioche bun
quinoa steak
lettuce
tomato
onions
homemade pickles
Akrame’s signature black sauce
cheddar cheese

Miniburger trio

mini hamburger :
brioche bun beef patty
lettuce
tomato
onions
homemade pickles
Akrame’s signature black sauce 

mini cheeseburger :
brioche bun beef patty
lettuce
tomato
onions
homemade pickles
Akrame’s signature black sauce
cheddar cheese

mini veggie burger :
brioche bun
Quinoa steak
lettuce
tomato
onions
homemade pickles
Akrame’s signature black sauce
cheddar cheese


Fresh cut daily
Fraîchement coupées chaque jour

FRITES


ingredients

Brioche Bun • Seasonal Pickles • Secret Black Sauce • Quinoa Patty • Quality Beef • Cheddar Bun Brioché • Pickles de saison • Sauce noire secrète • Steak de quinoa • Bœuf de Qualité • Cheddar


Milkshakes

Milkshakes

Five different flavors of milkshakes that vary depending on the location and the season Cinq saveurs différentes de milkshakes qui varient en fonction du lieu et de la saison

Vanilla tonka/Vanille Tonka
Banana/Banane
Salty Caramel/Caramel Salé
Chocolate/Chocolat
Red Berries/Fruits Rouges

Akrame Benallal is an internationally acclaimed two Michelin star french Chef. He is the founder and CEO of Akrame group and currently heads up 6 restaurants worldwide and leads over 100 employees.

He firstly revealed his culinary talent while working closely to renowned Chefs such as Pierre Gagnaire. Highly experienced and with a natural talent, Akrame obtained a position of head chef at Château des Sept Tours in Touraine at only 25. In 2011, he opened his very first eponymous restaurant Akrame in Paris, rue Lauriston.

His distinctive talent and creativity in his contemporary cuisine were quickly noticed by the Michelin guide. He was rewarded with a first star only one year after his restaurant opening, and with a second one two years later.

Akrame has an extensive and renowned experience as a concept creator and developer. His personality and the very own culinary universe he has built provide each, and every one of his concepts, a strong and unique identity. His modern vision and creativity make him a true leader in the industry.

Akrame´s business is fast-growing, developing globally and caters for a divers and wide range of customers.

Restaurants

Vivanda Burger Orly

Aéroport Orly terminal 3 Porte A/B
94390 Orly


Vivanda Burger Paris


Vivanda Burger Istanbul

Tayakadın District, Terminal Street No.1,
34277 Arnavutköy
İstanbul, Turquie